Baby Stuffed Potatoes with Caviar

By July 9, 2007 Starter No Comments

You’ll Need:

12 baby potatoes (baked until cooked)
124gms cream cheese
50gms fresh chopped herbs
100gms salmon caviar

Procedures : Take each potato, cut the top off and remove the inside and place into a bowl.
Add fresh chopped herbs, cream cheese and mix well.
Spoon the mix back into the potatoes and top with the salmon caviar

Print Friendly

Leave a Reply